Monday, November 26, 2007

The Best 5 minute Tomato Sauce!!

I'M BACK!!.. Temporarily.

I had to blog about this because it was ssooooo good and so simple! Just the way I like it.

First of all, I have to say that winter is NOT a motivator for blogging. I get home at 4:30pm and it's already dark. How can I cook and take pictures without natural light? I don't have any fancy shmancy lighting and throughout the summer... the sun is what I relied on. Weekends have been busy with studying and other things so i'm too lazy to cook and take pictures and blog. Hopefully after Christmas I can get back into the blogging world and back to cooking new recipes!

Tonight, however, I was really craving pasta and was so impressed with this recipe that I had to blog about it. I bought fresh ravioli with spinach and ricotta and decided to finally use one of my San Marzano canned tomatoes. I've been saving these cans for a special recipe and even though this is such a simple recipe, it was so worth the wait! I quickly searched the www for a recipe and came across one from a woman who is an unbelievable cook! There are so many recipes of hers that I want to try. This was my first one.

Again, apologies for the crap pics.

1 comment:

Mae said...

Hi Michelle, i totally agree with you! Jersey is the same in the winter months. Too dark when i get home to be motivated to cook and photograph. I too rely very much on natural light. Your 5 minutes tomato sauce looks great and perfect!

Mae x